The Admiral St David
The Admiral draws inspiration from the eclectic food culture and bold flavours of Australasia and Asia-Pacific, while looking closer to home for the best of seasonal Welsh produce.
Executive Chef Martyn Watkins’ all-day dining menu features small plates to share followed by a grill section showcasing some of the best meat and fish in Wales.
You can find our latest offers on the booking system – click here to find out more.
HOURS & LOCATION
RESTAURANT
Lunch: 12.30-2pm
Dinner: 5.30-10pm
Afternoon tea: 2.30-4.30pm
BAR
12 noon to late
LOCATION
Havannah St,
Cardiff, CF10
51°27.627′ N 3°10.048′ W